Saucy Crock Pot Lamb Chops

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 8 boneless lamb chops (1/2 inch thick)
• 2 tablespoons olive oil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 2 (10 3/4 ounce) cans condensed cream of chicken soup, undiluted
• 1 medium onion, chopped
• 1/2 cup ketchup
• 2 tablespoons worcestershire sauce

Recipe

• 1 in a large skillet, cook lamb chops in oil until lightly browned on each side.
• 2 sprinkle with salt and pepper and place in crockpot.
• 3 in a bowl, combine the soup, onion, ketchup and worcestershire sauce and pour over chops.
• 4 cover and cook on high for 4-5 hours or until meat juices run clear.