Schnitzel

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 butterfly lamb chops
• 1 teaspoon salt
• 3/4 teaspoon pepper
• 3/4 teaspoon paprika
• 1/4 cup flour
• 1/2 cup breadcrumbs
• 1/2 cup butter flavor crisco
• 2 eggs, beaten

Recipe

• 1 wash meat and dry on paper towel.
• 2 beat meat until doubled in size with meat beater.
• 3 season with salt, pepper, and paprika.
• 4 dip in flour, then beaten eggs and in the bread crumbs.
• 5 heat butter crisco in large skillet and place schnitzel in pan.
• 6 brown well on both side in pan on medium heat for abut 15 to 20 munutes.