Lamb Chops And Noodles
Total Time: 10 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 10 hrs
Ingredients
- Servings: 4
- 4 -8 lamb chops
- 1 (10 3/4 ounce) can condensed cream of celery soup
- 1 (10 3/4 ounce) can condensed cream of mushroom soup
- 1 (15 ounce) can tomato sauce
- 1/2 cup water
- 2 tablespoons soy sauce
- 3 tablespoons dry onion soup mix
- 1 (16 ounce) bag wide egg noodles
Recipe
- 1 season chops as you would normally season your meat.
- 2 brown chops under broiler 20 minutes or in non-stick skillet, just until brown.
- 3 place in crockpot.
- 4 in large bowl, combine all other ingredients except egg noodles.
- 5 the sauce should resemble the thickness of gravy to adhere to the noodles.
- 6 pour sauce over lamb chops in the crockpot.
- 7 be sure chops are covered by the sauce.
- 8 cook on low 8-10 hours.
- 9 serve over bed of egg noodles.
- 10 *originalcooks notes: i used 8 chops to ensure leftovers.
- 11 you can use 4, but you will be left with a lot of sauce.
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