Red Pesto Lamb With Pasta (oamc)
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 lb ground lamb
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 2 red peppers, deseeded and diced
- 6 1/2 ounces red pesto sauce
- 1 (14 ounce) can chopped tomatoes
- 6 ounces dried pasta shapes
Recipe
- 1 heat a deep, wide frying pan. add the lamb, onion and garlic and fry for 5 minutes. stir in the peppers, pesto and tomatoes and simmer for 20 minutes, stirring occasionally.
- 2 meanwhile, cook the pasta according to the packet instructions. mix into the meat sauce.
- 3 heat until piping hot and serve.
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