Parmesan Crusted Lamb Chops

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• 4 boneless lamb chops
• 1 cup seasoned croutons
• 3 tablespoons parmesan cheese
• 1 teaspoon flour
• 1 teaspoon sugar
• salt & pepper
• 1 -2 garlic clove
• 3 tablespoons mayonnaise
• 2 tablespoons butter

Recipe

• 1 preheat oven to 350. put butter in baking dish and place in oven to melt.
• 2 crush croutons.
• 3 mix crushed croutons, parmesan, flour, sugar, salt & pepper.
• 4 spread a layer of mayonnaise on each side of each chop.
• 5 dredge covered chops in crouton mixture and coat thoroughly.
• 6 mince garlic into the butter and spread it out.
• 7 place chops over garlic and bake 15-18 minutes per side.
• 8 * i'm a brand snob. my very favorite croutons are rothbury farms seasoned croutons (in the red package), and i used hellmann's olive oil mayo.