Pineapple Marinated Lamb

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 32 ounces lamb tenderloin
• 2 cups unsweetened pineapple juice
• 1 teaspoon ground cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon salt
• 4 slices fresh pineapple, 1/2 inch thick
• 2 ounces slivered almonds
• 2 tablespoons fresh cilantro, chopped
• cooking spray

Recipe

• 1 place lamb in a flat glass dish.
• 2 combine the pineapple juice, cinnamon, ginger and salt. pour over lamb,.
• 3 cover and refrigerate 2-12 hours.
• 4 coat a grill with cooking spray and preheat for 5 minutes.
• 5 grill lamb for 3 minutes. top each tenderloin with a pineapple slice.
• 6 grill 2-3 minutes longer, or until done.
• 7 garnish each tenderloin with slivered almonds and cilantro.