Quick And Easy Macaroni & Cheese

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 cups elbow macaroni, cooked and drained
• 1 lb cottage cheese (i used fat free)
• 3/4 cup low-fat sour cream
• 1 egg, beaten
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup onion, finely minced
• 1 -2 clove garlic, finely minced
• 1 cup sharp cheddar cheese, shredded
• 1 cup swiss cheese, shredded
• 1/2 cup diced ham (optional)
• breadcrumbs
• melted butter, go great on top of the dish to make a crispy topping

Recipe

• 1 cook macaroni according to directions on the box.
• 2 combine all ingredients together in a large bowl until well mixed.
• 3 put mixture in a large baking dish, you can add breadcrumbs and melted butter ontop for a crispy topping.
• 4 bake at 350 for about an hour, or until the top is a light golden brown.
• 5 enjoy!