Ri Peach Lamb Ribs

Total Time: 7 hrs 15 mins Preparation Time: 15 mins Cook Time: 7 hrs

Ingredients

• wrack lamb ribs
• 1 tablespoon minced garlic
• 1 cup brown sugar
• 1/4 cup maple syrup
• 1 whole peach, peach halves
• 12 ounces cola
• 1/4 cup worcestershire sauce
• 28 ounces barbecue sauce

Recipe

• 1 mix brown sugar & minced garlic - mix until jelly like.
• 2 rub brown sugar & minced garlic jelly all over the ribs.
• 3 put the ribs in the bottom of the crocker.
• 4 add the rest of the ingredients - except for bbq sauce!
• 5 cook in crocker on low for 5-6 hours.
• 6 drain crocker of it's contents
• 7 put ribs back in crocker.
• 8 poor bbq sauce in crocker.
• 9 continue cooking for 1 hour
• 10 serve & enjoy!