Lamb Normandy

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 tablespoon oil
• 6 lamb chops, 1/2 inch thick
• 1/2 cup onion, chopped
• 1 (10 3/4 ounce) can cream of celery soup
• 1/4 cup apple juice
• 1/2 cup apple, chopped
• 1/2 cup celery, sliced
• 1/4 teaspoon thyme
• hot cooked noodles

Recipe

• 1 in hot oil, brown lamb chops and onion for about 10 minutes. spoon off fat. stir in soup, apple juice, apple, celery and thyme.
• 2 reduce heat to low, cover and simmer 30 minutes, stirring occasionally. serve over noodles.