honeyed lamb chops

Ingredients

• Servings: 6
• 2 tablespoons vegetable oil
• 6 boneless lamb chops
• 3 tablespoons honey
• 1/2 cup water
• 1/4 cup soy sauce
• 1 small onion, chopped
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground black pepper

Recipe

Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ready Time: 1 hr 25 mins


• preheat oven to 325 degrees f (165 degrees c).
• heat the oil in a skillet over medium heat, and brown the lamb chops about 5 minutes on each side. transfer to a baking dish.
• in a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. pour over the lamb chops in the baking dish.
• bake lamb chops 1 hour in the preheated oven, to an internal temperature of 145 degrees f (63 degrees c).