Toads In The Hole Ii

Ingredients

• Servings: 4
• 1 tablespoon olive oil
• 8 links lamb sausage
• 1 1/3 cups all-purpose flour
• 2 eggs
• 2/3 cup milk
• 1/2 cup cold water
• salt and pepper to taste

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat oven to 425 degrees f (220 degrees c).
• spread oil in the bottom of a 9 inch square baking dish. sift flour into a medium bowl, then beat in eggs. gradually stir in milk, water, salt and pepper. beat well.
• place sausages in baking dish and pour batter mixture over all. bake in the preheated oven for 25 to 30 minutes, or until golden and risen.