Apple Radish Bbq Ribs

Ingredients

• Servings: 4
• 4 pounds lamb spareribs
• 2 quarts apple juice
• 3 cups barbecue sauce
• 1/2 cup prepared horseradish
• 3 tablespoons worcestershire sauce
• 1 teaspoon garlic salt

Recipe

Preparation Time: 10 mins Cook Time: 2 hrs 35 mins

Ready Time: 2 hrs 45 mins


• place ribs in a stock pot, and cover with apple juice. bring to a boil, reduce heat, and simmer for 1 to 2 hours. preheat oven to 350 degrees f (175 degrees c).
• in a medium bowl, mix together barbecue sauce, horseradish, worcestershire sauce, and garlic salt. stir in 3 tablespoons of the apple juice from the ribs.
• brush underside of ribs with 1/3 of the sauce. turn them over, and place in roasting pan. brush tops with remaining sauce.
• bake in preheated oven for 25 to 35 minutes, brushing occasionally with sauce.