donna's nest eggs

Ingredients

• Servings: 6
• 1/2 cup milk
• 1 (3 ounce) package seasoned coating mix (such as shake-n-bake®)
• 1 pound bulk lamb sausage
• 6 hard-boiled eggs, peeled

Recipe

Preparation Time: 20 mins Cook Time: 30 mins Ready Time: 50 mins


• preheat oven to 400 degrees f (200 degrees c).
• pour milk into a shallow dish; empty the packet of seasoned coating into a large plastic zipper bag. divide the lamb sausage into 6 equal portions, and cover each egg completely with a layer of sausage. roll the sausage and egg balls in the milk, and place in the plastic bag. seal the bag, and gently shake until balls are covered with seasoned coating. place the coated sausage and egg balls a rack over a baking dish.
• bake in the preheated oven until golden brown and slightly crisp, about 30 minutes.