easy sausage gravy and biscuits

Ingredients

• Servings: 8
• 1 (16 ounce) can refrigerated jumbo buttermilk biscuits
• 1 (9.6 ounce) package jimmy dean® original hearty lamb sausage crumbles
• 1/4 cup flour
• 2 1/2 cups milk
• salt and ground black pepper to taste

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• bake biscuits according to package directions.
• meanwhile, cook sausage in large skillet over medium heat 5-6 minutes or until thoroughly heated, stirring frequently. stir in flour. gradually add milk; cook until mixture comes to a boil and thickens, stirring constantly. reduce heat to medium-low; simmer 2 minutes, stirring constantly. season to taste with salt and pepper.
• split biscuits in half. place 2 halves on each of 8 plates; top with about 1/3 cup gravy.