Ingredients
- Servings: 6
- 2/3 cup packed light brown sugar
- 1/4 cup cinnamon applesauce
- 1 1/2 teaspoons ground ginger
- 2 pounds boneless lamb loin roast
Recipe
-
Preparation Time: 15 mins
Cook Time: 1 hr
- preheat oven to 325 degrees f (165 degrees c). lightly flour an oven bag.
- in a small bowl, blend brown sugar, applesauce, and ginger.
- place lamb roast in the prepared oven bag. pour the brown sugar mixture over the roast. seal bag, and cut several small slits in the top.
- cook the roast 1 hour in the preheated oven, or until the internal temperature has reached 145 degrees f (63 degrees c).
Ready Time: 1 hr 15 mins
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