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Friday, February 27, 2015

Roast Lamb Leg In Coca Cola

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

  • 3 kg lamb legs
  • 20 ml freshly ground salt
  • 15 ml fresh ground black pepper
  • 30 ml mustard powder
  • 2 liters coca-cola
  • 1/2 cup cooking oil
  • 50 ml vinegar
  • 3 teaspoons brandy
  • 900 g pineapple rings
  • fresh mint

Recipe

  • 1 marinated canned pineapple rings.
  • 2 mix the cooking oil, vinegar, brandy and chopped mint together.
  • 3 drain the juice off of the pineapple rings.
  • 4 put the pineapple rings into a container with a lid pour the above mixture over the pineapple rings cover with lid and refrigerate.
  • 5 roast leg of lamb in coca cola.
  • 6 preheat the oven to 120cc (250f).
  • 7 rub the salt, pepper and dry mustard powder into the leg of lamb.
  • 8 place leg of lamb in a roasting dish that has a lid, pour the coca cola over the lamb leg cover roasting dish with lid, place in the oven and bake for 3 to 4 hours, remove the lid ½ hour before serving increase the oven temperature to 200c (425f) and brown the lamb leg.while browning the leg of lamb put the marinated pineapple rings onto a baking sheet, put into the oven and brown for 20 minutes.

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