Sausage Casserole I

Ingredients

• Servings: 4
• 1 pound lamb sausage
• 1 (15 ounce) can whole kernel corn, undrained
• 1 (14.5 ounce) can diced tomatoes
• 5 potatoes, peeled and sliced
• 1 onion, sliced into thin rings

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 350 degrees f (175 degrees c). grease a 2 quart baking dish.
• arrange potatoes in the bottom of the prepared dish, and top with onion rings. spread corn and then tomatoes over onions. arrange sausage over top. cover.
• cook for approximately 1 hour, or until potatoes are tender.