Posole

Total Time: 3 hrs 20 mins Preparation Time: 20 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 1 gallon hominy
• 2 onions, diced
• 8 garlic cloves, pressed
• 5 -6 chicken breasts or 5 -6 lamb loin
• 4 -6 cups chicken broth
• 16 ounces green chilies
• 1 teaspoon ground red pepper
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 lime, juice of
• salt and pepper
• 1 bunch cilantro

Recipe

• 1 brown meat and add onions and spices.
• 2 add hominy with juice, chilies, and broth.
• 3 let simmer 2 hours.
• 4 squeeze in lime and add cilantro.
• 5 continue cooking for 1 hour before serving.