Shannon's Meatballs

Total Time: 1 hr 25 mins Preparation Time: 40 mins Cook Time: 45 mins

Ingredients

• Servings: 25
• 2 lbs ground beef
• 1 lb ground lamb
• 3 eggs
• 1 (39 ounce) jar pace picante sauce (not salsa)
• 1 teaspoon ground pepper
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 2 tablespoons italian seasoning
• 2 1/2 cups instant mashed potatoes
• 1 1/2 cups grated parmesan cheese

Recipe

• 1 mix all together.
• 2 you may need to add more potato flakes if needed.
• 3 make into mini meatballs and place in glass baking dish.
• 4 bake at 350 degrees for approximately 45 minutes.
• 5 let cool.
• 6 freeze for individual use (like a sandwich) or freeze in large ziploc for party use. reheat and serve with marinara sauce.