Sausage, Squash, Onion Stir Fry
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 lb smoked link sausage (kielbasa, turkey sausage, etc)
- 2 yellow squash
- 1 zucchini
- 1 medium onion
- 1 tablespoon margarine
- 1 teaspoon salt (to taste)
- 1 teaspoon pepper (to taste)
Recipe
- 1 slice sausage into 1/4" "rounds" (like disks).
- 2 slice squash width wise (like discs).
- 3 cut onion into rings.
- 4 microwave onions and squash covered for 3 minutes (or until preferred doneness - this is just to save cook time in the skillet).
- 5 brown sausage in margarine (we like it browned til crispy/crusty on the outside).
- 6 add squash and onions.
- 7 mix well (we like the squash and onions to be caramelized).
- 8 add salt and pepper to taste (the sausage is already salty so salt may not even be needed!).
- 9 serve piping hot! variation: serve over fried rice!
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