Potato Ham Chowder

Total Time: 47 mins Preparation Time: 20 mins Cook Time: 27 mins

Ingredients

• Servings: 2
• 3/4 cup cubed ham
• 1/4 cup onion, chopped
• 2 tablespoons celery, chopped
• 1 tablespoon butter
• 1 cup chicken broth
• 1 cup peeled potato, cubed
• 4 teaspoons all-purpose flour
• 1 1/3 cups milk
• 1/4 teaspoon dill weed
• 1/8 teaspoon black pepper

Recipe

• 1 in a small saucepan, saute the ham, onion and celery in butter for 5 minutes or until ham is slightly browned and vegetables are tender. add the broth and potatoes; bring to a boil. reduce heat; cover and simmer for 15 to 20 minutes or until potatoes are tender.
• 2 in a small bowl, combine flour and milk until smooth; stir into the chowder. add the dill and pepper. bring to a boil, stirring constantly; cook for 1 minute or until thickened.