Semi-sweet Chutney
Total Time: 22 mins
Preparation Time: 7 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 tablespoon olive oil
- 1 small red onion, finely chopped
- 1/4 cup cooking sherry
- 1/4 cup vegetable broth
- 1/2 cup green seedless grape, chopped
- 1/2 cup red seedless grapes, chopped
- 1/2 cup seedless mandarin orange sections or 1/2 cup orange section
- 1 teaspoon of fresh grated gingerroot
- 2 teaspoons balsamic vinegar
- 1/2 teaspoon mustard seeds
- salt and pepper
Recipe
- 1 heat oil in a skillet over medium heat. sautee onions until tender for 4-5 minutes.
- 2 add sherry and vegetable broth, simmer until liquid is reduced to 1-2 tablespoons.
- 3 add grapes, oranges, ginger, vinegar, mustard seeds, cook for 1-2 minutes.
- 4 remove from heat, add salt and pepper to taste, serve over lamb or halibut.
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