Seasoned Lamb Chops
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 4 lamb chops (i prefer thinner chops for this recipe)
- 1 -2 teaspoon olive oil
- 1 -2 teaspoon vinegar
- seasoning salt or adobo seasoning
- garlic powder
- onion powder
- thyme
- cumin
- black pepper
- pepper (only if you like spicy food) (optional)
- nonstick cooking spray
Recipe
- 1 lightly grease a large frying pan with non-stick spray. heat the pan. temperature will depend on the thickness of the chops. for thin chops use med-high heat. for thicker chops use medium heat.
- 2 brush lamb chops with vinegar and then brush with a thin coat of olive oil. lightly sprinkle the lamb chops with each of the seasonings. flip and repeat on the other side.
- 3 place in the frying pan until browned on one side (usually about 7-12 minutes). flip and cook until other side is browned.
- 4 enjoy!
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