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Monday, March 30, 2015

Red Devil Hot Dogs

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1 large sweet onion, finely chopped
  • 2 minced garlic cloves
  • 4 tablespoons margarine
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 1/2 tablespoons prepared mustard
  • 2 tablespoons worcestershire sauce
  • 1 1/2 teaspoons sugar
  • 1/2 cup chili sauce
  • 1 lb hot dog
  • 8 hot dog buns

Recipe

  • 1 cook onion & garlic over medium-low heat until onion is tender, about 10 minutes, stirring frequently.
  • 2 add salt, pepper, worcestershire, mustard, sugar, and chili sauce. continue heating until flavors are well blended, about 5 minutes.
  • 3 split each hot dog lengthwise, and arrange split-side up in shallow pan.
  • 4 spoon sauce over hot dogs and heat under broiler for 3-5 minutes, until sauce is bubbly.
  • 5 serve hot on buns, spoon on extra sauce.

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