Red Devil Hot Dogs
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 1 large sweet onion, finely chopped
- 2 minced garlic cloves
- 4 tablespoons margarine
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 1/2 tablespoons prepared mustard
- 2 tablespoons worcestershire sauce
- 1 1/2 teaspoons sugar
- 1/2 cup chili sauce
- 1 lb hot dog
- 8 hot dog buns
Recipe
- 1 cook onion & garlic over medium-low heat until onion is tender, about 10 minutes, stirring frequently.
- 2 add salt, pepper, worcestershire, mustard, sugar, and chili sauce. continue heating until flavors are well blended, about 5 minutes.
- 3 split each hot dog lengthwise, and arrange split-side up in shallow pan.
- 4 spoon sauce over hot dogs and heat under broiler for 3-5 minutes, until sauce is bubbly.
- 5 serve hot on buns, spoon on extra sauce.
No comments:
Post a Comment