Oven Braised Lamb

Total Time: 4 hrs 40 mins Preparation Time: 40 mins Cook Time: 4 hrs

Ingredients

• Servings: 10
• 3 -5 medium onions, chopped roughly
• 3 celery ribs, chopped fine
• 4 lbs lamb, sholder
• 10 garlic cloves
• 1/4 cup cajun seasoning, such as tony chachers
• 6 tablespoons vegestable oil
• 2 tablespoons flour
• 12 ounces beer or 12 ounces chicken broth

Recipe

• 1 preheat oven to 250.place the onions and celery in the bottom of a large roasting pan or dutch oven set aside.