Oven-baked Maple Barbecued Ribs

Total Time: 2 hrs Preparation Time: 1 hr Cook Time: 1 hr

Ingredients

• Servings: 3
• 3 -4 lbs lamb spareribs
• 1 cup maple syrup
• 1 onion, chopped
• 1 tablespoon sesame seeds
• 1 tablespoon vinegar
• 1 tablespoon worcestershire sauce
• 1 tablespoon chili sauce
• salt
• 1/2 teaspoon ginger powder
• 1/4 teaspoon ground mustard powder
• pepper

Recipe

• 1 set oven to 350 degrees.
• 2 place ribs meat side down on a shallow baking pan.
• 3 bake for 40 minutes.
• 4 drain and cool slightly.
• 5 meanwhile, in a saucepan, combine remaining ingredients; cook, and stir over medium heat until mixture comes to a boil.
• 6 cut ribs into serving-size pieces; return to pan (meat side up).
• 7 pour the sauce over ribs.
• 8 bake uncovered for 1 hour or until the ribs are tender, basting occasionally.
• 9 note: if desired the sauce recipe may be doubled and also, prepared a day ahead, and refrigerated until ready to use.