Saucy Lamb Chops

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 (10 3/4 ounce) cans cream of chicken soup
• 1/2 cup catsup
• 6 tablespoons worcestershire sauce
• 4 -6 lamb chops
• 2 1/2 cups rice, cooked

Recipe

• 1 mix soup, catsup, worcestershire sauce together.
• 2 arrange lamb chops in an 13x9 baking pan, pour soup mixture over the top.
• 3 cover and bake for one hour at 350 degrees.
• 4 serve earch lamb chop on rice with sauce spooned over the top.