Saucy Salsa Baked Lamb Chops - With A Twist !

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 2 tablespoons olive oil
• 2 lamb chops
• 1/2 cup mild salsa
• 2 tablespoons orange marmalade
• 1/2 onion, thinly sliced (optional)
• salt
• pepper
• garlic powder

Recipe

• 1 heat your oven to 375°f.
• 2 heat your frying pan to medium.
• 3 add the oil to the pan.
• 4 add the lamb chops. season with salt, pepper and garlic powder.
• 5 lightly brown for about 2 minutes per side.
• 6 in a separate bowl, combine the salsa (i used mild but you can choose the heat that you like) and marmalade.
• 7 remove the lamb chops and place into an oven proof dish. (i used a glass pyrex pie plate).
• 8 smother the chops with the salsa mixture and chopped onions.
• 9 put into the oven for approximately 40 minutes.
• 10 turn the chops 1/2 way and baste with the sauce.
• 11 serve with the extra sauce over the chops!