Sausage Breakfast Dish- Homemade Gourmet
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 12
- 7 -9 slices bread
- 1 lb lamb sausage, browned and drained
- 8 ounces shredded swiss cheese
- 1/2 cup grated parmesan cheese
- 7 large eggs, divided
- 3 cups whole milk, divided
- 1 cup skim milk
- 3 tablespoons homemade gourmet's grandmother's sunday beef roast seasoning
Recipe
- 1 layer bread slices, sausage and swiss cheese in a lightly greased 13x9 baking dish; top with parmesan cheese.
- 2 whisk together 5 eggs, 2 cups while milk, 1 cup skim milk and roast seasoning. pour over baking dish contents. cover and chill 8 hours or overnight.
- 3 to bake, preheat oven to 350°f combine remaining eggs and milk and pour over baking dish contents.
- 4 bake for 1 hour or until puffy and firm all the way through.
No comments:
Post a Comment