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Tuesday, March 17, 2015

Sausage Cream Cheese Dip

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 1 (1 lb) jimmy dean sausage (bulk)
  • 1 (10 ounce) can rotel tomatoes
  • 1 (8 ounce) package low-fat cream cheese
  • milk (as needed) (optional)

Recipe

  • 1 fry sausage in skillet let it crumble, make sure they are all small pieces. drain grease.
  • 2 cut cream cheese in small chunks place in frying pan and let melt while stirring occasionally.
  • 3 do not have your stove too high let it cook slowly.
  • 4 add can of tomatoes, let all ingredients blend together while stirring occasionally.
  • 5 use milk if it seems to thick.
  • 6 serve with cracker or chips for dipping. we like the small bite size tortilla chips.

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