Sausage Cream Cheese Dip
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 10
- 1 (1 lb) jimmy dean sausage (bulk)
- 1 (10 ounce) can rotel tomatoes
- 1 (8 ounce) package low-fat cream cheese
- milk (as needed) (optional)
Recipe
- 1 fry sausage in skillet let it crumble, make sure they are all small pieces. drain grease.
- 2 cut cream cheese in small chunks place in frying pan and let melt while stirring occasionally.
- 3 do not have your stove too high let it cook slowly.
- 4 add can of tomatoes, let all ingredients blend together while stirring occasionally.
- 5 use milk if it seems to thick.
- 6 serve with cracker or chips for dipping. we like the small bite size tortilla chips.
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