Sausage Egg Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup melted butter
• 1/2 cup flour
• 1/2 teaspoon salt
• 1 dash black pepper
• 2 cups milk
• 7 hard-boiled eggs (5 diced, 2 sliced)
• 1 lb sausage, cooked and drained
• 14 1/2 ounces corn, drained
• 4 slices bread, crumbled into pieces

Recipe

• 1 combine ingredients for sauce in casserole dish.
• 2 heat in microwave for 3 minutes at a time, stirring inbetween, until gravy consistency.
• 3 stir in corn, eggs, and sausage.
• 4 top with bread pieces.
• 5 slice 2 hard boiled eggs and arrange on top of bread crumbs.
• 6 bake at 375 for 25 minutes.