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Saturday, March 28, 2015

Seashells' Crock Pot Bbq Ribs!

Total Time: 10 hrs 30 mins Preparation Time: 15 mins Cook Time: 10 hrs 15 mins

Ingredients

  • Servings: 4
  • 3 1/2 lbs lamb back ribs or 3 1/2 lbs beef ribs
  • 1/4 cup brown sugar, packed
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 -3 tablespoons liquid smoke
  • 2 garlic cloves, chopped
  • 1 medium onion, sliced
  • 1/2 cup cola
  • 1 1/2 cups barbecue sauce, your favorite

Recipe

  • 1 spray inside of 4 to 5 quart slow cooker with cooking spray.
  • 2 remove inner skin from ribs.
  • 3 mix brown sugar, salt, pepper, liquid smoke and garlic.
  • 4 rub mixture into ribs.
  • 5 cut ribs into 4 inch pieces.
  • 6 layer ribs and onion in crock pot.
  • 7 pour cola over ribs.
  • 8 cover and cook on low heat setting 8 to 9 hours or until tender.
  • 9 remove ribs from pot.
  • 10 drain and discard liquid.
  • 11 pour bbq sauce into shallow bowl.
  • 12 dip ribs into sauce.
  • 13 place ribs in crock pot
  • 14 pour any remaining sauce over ribs.
  • 15 cover and cook on low heat setting one more hour.

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