Saucy Maple Lamb Chops

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb boneless lamb chop, 3/4 inch thick
• 1/4 cup onion, chopped
• 1 garlic clove, minced
• 1/4 cup water
• 1/4 cup maple syrup
• 1 tablespoon cider vinegar
• 2 teaspoons worcestershire sauce
• 1/2 teaspoon chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

Recipe

• 1 brown the lamb chops in a skillet in oil.
• 2 place chops in a single layer in a lightly greased baking pan. sprinkle the onion and garlic on top.
• 3 combine all sauce ingredients and pour over chops.
• 4 cover and bake at 350 degrees for about 20 minutes.