Sausage And Sauerkraut Dinner

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 lb polish sausage (or use smoked sausage)
• 6 cups sauerkraut

Recipe

• 1 slice sausage into 1/4-inch slices and fry, no oil added, in a non-stick saucepan or skillet at medium-high heat until browned.
• 2 add sauerkraut and mix well. heat through and serve.