Sausage Crescent Breakfast Casserole

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 lb sausage
• 2 eggs
• 2 cups cheddar cheese, shredded
• 2 (8 ounce) cans refrigerated crescent dinner rolls
• sesame seeds (optional)

Recipe

• 1 crumble sausage into a skillet and brown, then drain grease off.
• 2 mix sausage, eggs and cheese together in a medium sized bowl.
• 3 unfold one package of rolls and place in bottom of 9" x 13" baking dish.
• 4 spread sausage, egg and cheese mixture over crescent crust.
• 5 top with second package of crescent rolls, tucking down sides and ends.
• 6 if desired, sprinkle top with sesame seeds.
• 7 bake in preheated 350 degree (fahrenheit) oven 15-20 minutes or until golden brown.
• 8 this recipe can be prepared for the oven the night before and baked in the morning.