Sausage Crouton Casserole - Oamc
Total Time: 1 hr 20 mins
Preparation Time: 30 mins
Cook Time: 50 mins
Ingredients
- 1 (12 ounce) package fully cooked smoked link sausage, sliced
- 1/4 cup milk
- 1 teaspoon all-purpose flour
- 1 (11 ounce) can condensed cheddar cheese soup
- 1 cup frozen peas
- 1/2 cup elbow macaroni, cooked and drained
- 1 tablespoon minced dried onion
- 1/2 teaspoon dried sage, crushed
- 4 teaspoons butter
- 1 cup onion and garlic croutons
Recipe
- 1 combine the flour and milk together. add sausage, soup, peas, macaroni, onion and sage. turn into four 10 oz casseroles. cover, seal, label and freeze.
- 2 bake frozen casserole, uncovered in 400º oven 45 minutes.
- 3 for each casserole, melt 1 tsp butter and toss with 1/4 cup croutons. sprinkle croutons around casserole edge. bake in 350º oven for 5 minutes more (or top unfrozen casserole with buttered croutons, bake in 350º oven for 30 minutes).
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