Sausage Fennel And Apple Skewers

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 tablespoons extra virgin olive oil
• 1 teaspoon finely chopped rosemary
• salt
• 1 1/2 lbs smoked link sausage, sliced crosswise into 1-inch pieces
• 2 fennel bulbs, cut into 1-inch pieces
• 2 gala apples, cored and cut into 3/4-inch-thick wedges

Recipe

• 1 in a large bowl, stir together the olive oil, rosemary and 1/4 teaspoon salt. add the sausage, fennel and apples and toss to coat.
• 2 position a rack 5 inches beneath the broiler; preheat.
• 3 thread the sausage, fennel and apples onto metal skewers; arrange on baking sheets in a single layer. broil, turning once, until lightly browned, 10 to 15 minutes.