Shazam Ham

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 16
• 1 (8 -10 lb) ham, with bone
• 2 cups brown sugar, packed
• 4 tablespoons cider vinegar
• 1/3 cup mustard, country
• 3 tablespoons mustard seeds
• 2 tablespoons ground cloves

Recipe

• 1 preheat oven to 325 degrees f.
• 2 combine brown sugar, vinegar, mustard, mustard seed and cloves in a medium bowl, mix well and set aside.
• 3 score ham in a diamond like pattern.
• 4 place ham in a roaster with fat side up.
• 5 liberally brush glaze on ham (reserve about 1/2 cup for later use).
• 6 place ham in oven and bake for 1 1/2 hours.
• 7 remove roaster from oven and baste ham again with reserved glaze.
• 8 return ham to oven and bake an additional 30 minutes or until meat thermometer registers 140 degrees f.
• 9 allow ham to rest for about 10-15 minutes after removing from oven before slicing.