Lamb, Squash And Apple Dinner

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 6
• 1/2 cup brown sugar, packed
• 2 tablespoons butter, cut up
• 1 teaspoon cinnamon
• 1 small acorn squash
• 1 large red cooking apple, unpeeled
• 3/4 cup bisquick heart smart mix
• 1 teaspoon seasoning salt
• 1/4 teaspoon pepper
• 9 saltine crackers, crushed
• 1 egg
• 2 tablespoons water
• 6 boneless lamb loin chops, 1/2-inch thick (1 1/2 pounds)

Recipe

• 1 heat over to 350.
• 2 in small bowl mix brown sugar, butter and cinnamon until crumbly; set aside. slice squash into 1/2" rings. cut rings in half; remove seeds. cut apple into chunks.
• 3 in shallow dish, stir together bisquick mix, salt, pepper and cracker crumbs. in another shallow dish, mix egg and water. dip lamb into egg mixture, then coat with bisquick mixture.
• 4 spray a 12" nonstick skillet with cooking spray, heat over medium high heat. cook lamb in skillet 6-8 minutes turning once, until coating is brown.
• 5 place lamb in ungreased 13x9 baking dish. arrange squash and apples around lamb. sprinkle with brown sugar mixture. bake uncovered 40-45 minutes or until squash is tender and lamb is no longer pink in the center.