Lamb Wraps

Total Time: 17 mins Preparation Time: 7 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 lb boneless lamb chop
• 2 bell peppers
• 1 large onion
• 3/4 cup barbecue sauce
• 4 large flour tortillas

Recipe

• 1 slice lamb chops, bell pepper and onion into thin strips.
• 2 start browning the lamb chops in a large skillet with 1 tbl oil for about 3 minutes over medium high heat, stirring often.
• 3 add veggies and continue to saute the three until the veggies are starting to be tender crisp and the lamb is cooked.
• 4 add barbecue sauce and sautee a few more minutes until all are coated well with barbecue sauce and barbecue sauce starts to thicken slightly.
• 5 warm tortillas in a microwave. (take 2 sheets of papertowels and wet them, wring them out and place tortilla in between them and nuke for about 15 seconds.).
• 6 divide filling among warmed tortillas. tuck in bottom and roll and tuck in sides to creat an enclosed wrapper open at one end.