Sausage And Rice Casserole

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 lb hot lamb sausage
• 1 cup chopped celery
• 1/2 cup chopped red pepper
• 1 large onion, chopped
• 2 (10 3/4 ounce) cans cream of chicken soup, undiluted
• 2 (10 3/4 ounce) cans cream of mushroom soup, undiluted
• 1 cup uncooked rice
• 0.5 (1 1/4 ounce) package onion soup mix
• 1 cup wine
• 1 (8 ounce) can mushrooms

Recipe

• 1 saute sausage, peppers, onion, and celery until sausage is almost done, drain well.
• 2 add soups, rice, soup mix, wine and mushrooms to sausage mixture.
• 3 place in a casserole dish.
• 4 bake at 400°f for approximately 1 hour.
• 5 additional water may be added if casserole looks like it is getting too dry.