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Tuesday, March 3, 2015

Sausage Pinwheels

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • 1 (8 ounce) can refrigerated crescent dinner rolls
  • 1/2 lb uncooked bulk lamb sausage (choose your own favorite)
  • 3 tablespoons chives, finely chopped
  • 3/4 cup cheddar cheese, grated

Recipe

  • 1 preheat oven to 375f.
  • 2 unroll crescent roll dough on a lightly floured surface; press seams and perforations together.
  • 3 roll into a 14-in. x 10-in. rectangle. spread sausage to within 1/2 inch of edges. sprinkle with chives and the cheese. carefully roll up from a long side, cut into 12 slices (or place in the fridge first to firm up)
  • 4 place 1 inch apart on an ungreased baking tray
  • 5 bake for 12-16 minutes or until golden brown.

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