Shepherd's Pie

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 lbs ground lamb
• 1 large onion
• 2 carrots
• worcestershire sauce
• gravy
• potato

Recipe

• 1 brown the lamb mince, and then add the onions and carrots.
• 2 boil the potatoes.
• 3 combine the lamb, gravy and worcestershire sauce in a tall round pie dish.
• 4 when the potatoes are cooked, mash them with butter and a small amount of milk and cover the top of the pie dish with the potato.
• 5 scrape the top with a fork to create lines across the top (this makes the potatoes lovely and crusty).
• 6 cook in the oven for 20- 30 minutes.