Sausage Pepper Muffins (oamc)

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 6 cups bisquick
• 3 cups cornmeal
• 8 eggs
• 4 1/2 cups milk
• 3 lbs sausage links, crumbled and cooked
• 5 cups shredded cheese
• 1 large green pepper, chopped
• 1 small red pepper, chopped
• 2 -3 onions, chopped
• 4 tablespoons garlic, minced
• 2 tablespoons oregano

Recipe

• 1 preheat oven to 375°f.
• 2 combine bisquick, cornmeal, eggs and milk.
• 3 add sausage and milk, mix well.
• 4 add remaining ingredients and mix well.
• 5 grease muffin pans with cooking spray.
• 6 do not use liners as the muffins will stick.
• 7 fill muffin cups almost to the top.
• 8 bake regular sized muffins for 15-18 mins.
• 9 bake mini muffins 9-12 minutes.