Lamb Chops With Sour Cream Sauce

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

• Servings: 2
• 2 lamb chops
• 1 medium onion, thinly sliced
• 1 cup water
• 1/4 teaspoon caraway seed, crushed
• 1/4 teaspoon paprika
• 1/8 teaspoon salt
• 1/8 teaspoon dill weed, crushed
• 1/8 teaspoon garlic powder
• 1/2 teaspoon parsley
• 1/3 cup sour cream

Recipe

• 1 brown lamb chops on both sides; drain oil.
• 2 add onion, water, caraway seed, paprika, salt, dillweed and garlic powder.
• 3 cover, reduce heat and simmer for 1 hour, adding more water if necessary.
• 4 remove lamb chops from skillet; keep warm.
• 5 stir sour cream into skillet, mixing with pan juices to make a sauce. pour over chops and serve.