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Thursday, April 30, 2015

Scalloped Potatoes And Ham

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

  • Servings: 4
  • 2 cups cooked cubed ham or 2 cups farmers sausage
  • 4 cups thinly sliced potatoes
  • 2 tablespoons butter
  • 1 1/2 tablespoons flour
  • 1 pinch salt
  • 2 cups milk
  • 1 teaspoon mustard
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion

Recipe

  • 1 arrange cubed ham in large casserole dish. pile on sliced potatoes. season potatoes with salt and pepper to taste.
  • 2 for sauce: melt butter and saute onions and celery. add flour and salt; cook and stir until it forms a paste. remove from heat.
  • 3 slowly whisk in milk and other ingredients. return to heat to boil and thicken. pour sauce over potatoes.
  • 4 bake at 375f for about 2 hours.

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