Scalloped Potatoes And Ham
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 2 cups cooked cubed ham or 2 cups farmers sausage
- 4 cups thinly sliced potatoes
- 2 tablespoons butter
- 1 1/2 tablespoons flour
- 1 pinch salt
- 2 cups milk
- 1 teaspoon mustard
- 1/2 cup chopped celery
- 1/2 cup chopped onion
Recipe
- 1 arrange cubed ham in large casserole dish. pile on sliced potatoes. season potatoes with salt and pepper to taste.
- 2 for sauce: melt butter and saute onions and celery. add flour and salt; cook and stir until it forms a paste. remove from heat.
- 3 slowly whisk in milk and other ingredients. return to heat to boil and thicken. pour sauce over potatoes.
- 4 bake at 375f for about 2 hours.
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