Puffed Potatoes & Sausage

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1/4 cup green onion, with tops sliced
• 2 tablespoons butter
• 3 medium potatoes, peeled and cubed
• 1 cup american cheese, shredded
• 3 egg yolks
• 1/3 cup milk
• 1/2 teaspoon salt
• 3 stiffly beaten egg whites
• 1 (8 ounce) package brown-and-serve sausage links

Recipe

• 1 cook onion in butter till tender but not brown.
• 2 cook potatoes in boiling salted water till tender, about 10 minutes; drain and mash (about 2 cups mashed).
• 3 beat in cooked onion and cheese.
• 4 beat together egg yolks, milk and salt; blend into potato mixture.
• 5 fold in beaten egg whites.
• 6 turn into a 2-qt. casserole.
• 7 arrange sausage links over potato mixture.
• 8 bake, uncovered, at 375 till set, about 45 minutes.