Quick And Easy Lamb Chop Simmer
Total Time: 25 mins
Preparation Time: 25 mins
Ingredients
- Servings: 4
- 1/4 cup barbecue sauce
- 1/4 cup classic herb salad dressing
- 1 tablespoon honey mustard
- 4 lamb chops, 3/4 inch thick
- 2 cups thinly sliced carrots
- 1 1/2 cups instant rice, uncooked
Recipe
- 1 mix barbecue sauce, dressing and mustard in glass dish until well blended, remove 6 tbsp of the barbecue sauce mixture for later use.
- 2 add chops to remaining barbecue sauce mixture in dish; turn over to evenly coat both sides of each chop. refrigerate 10 minutes,.
- 3 cook chops in large skillet on medium heat 5 minutes; turn over, add reserved barbecue sauce mixture and the carrots; cover. cook 7-10 minutes or until sauce is thickened and chops are cooked through, stirring carrots occasionally. meanwhile cook rice as directed on package, serve with chops.
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