Lamb Goulash

Total Time: 7 hrs 5 mins Preparation Time: 5 mins Cook Time: 7 hrs

Ingredients

• Servings: 6
• 1 1/4 lbs boneless lamb butt, cut in 1 inch chunks
• 1 (14 ounce) can crushed tomatoes in puree
• 1 packet beef and onion soup mix
• 2 tablespoons sweet paprika
• 2 teaspoons minced garlic
• 1 teaspoon caraway seed
• 3/4 cup reduced-fat sour cream
• 3 tablespoons snipped fresh dill

Recipe

• 1 mix the first 6 ingredients in a slow cooker.
• 2 cover and cook on low 7-9 hours until lamb is tender.
• 3 stir in sour cream and dill.
• 4 serve over egg noodles.