Lamb Kebabs

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 ounces guava jelly (i like the goya jelly)
• 2 limes, juice of
• minced jalapeno
• 1 tablespoon minced ginger
• 1/4 cup rough chopped cilantro
• 4 slices bacon
• 2 lbs boneless lamb loin
• kosher salt
• pepper
• 1 pineapple
• 2 red bell peppers

Recipe

• 1 cut lamb, pineapple, and bell peppers into 1 inch cubes whisk together first 5 ingredients in a bowl cook bacon through, but not until it gets crispy cut into 1 inch slices thread bacon, lamb, pineapple, and peppers onto skewers grill, basting kebabs with the jelly mixture.